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Sustainable Nutrient Management

We inject manure from our farms into the soil for use as part of a sustainable nutrient crop cycle.

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Our Latest News

0818 Process Map Launch Web

Interacting with Pig Production: The Maschhoffs Launches Farm-to-Table Experience

It’s not every day that public audiences get to interact with pigs and the people who raise them. To help bridge that gap, The Maschhoffs recently created the Farm-to-Table Experience to explain the process of raising a pig from start to finish. The interactive digital tool was officially launched on August 1, 2018 at a stakeholder event at the Company’s headquarters.

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0718 Louisville Truck Wash Release Web

The Maschhoffs Adds Employment in Louisville With New Facility

A large part of raising pigs is bio-security, or reducing the prevalence of harmful pathogens that could infect animals. That’s why The Maschhoffs is expanding their footprint to construct a new truck wash in Louisville, Illinois near their eastern hub of genetic animals. Employees from The Maschhoffs together with Village of Louisville officials held a groundbreaking at the site on June 13.

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0618 Safety Awards Release Web

The Maschhoffs Recognizes "Safety Excellence"

Thirteen farms have gone years without any recordable incidents. Representatives from most farms made it to Horizon Conference to receive their awards. Pictured from left to right: (front) Regina Berry of Enterprise 2 Nursery, Melissa Diericks of Bible 1, Linda Pearson of NEGL Boar Stud, Brandon Westfall of Pikeland, Marie Prilika of Enterprise 2 Farrowing, Ken Maschhoff, (back) Dave Maschhoff, Mark Nagel of the Carlyle Feed Mill, Bob Jorgenson of the Gothenburg Feed Mill, TJ Vacura of Gosper 1 Farrowing, Wade Danner of Archery Sow, Javier Pena of Bald Eagle and Dr. Bradley Wolter. Not pictured are representatives from Cedar Rapids Farrowing, TSP Farrowing and Enterprise 1 Nursery

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Diversify your farm’s income! We’re looking for independent family farmers to join our team as Production Partners.

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